Marcella Hazan Remembers

Amarcord : Marcella Hazan Remembers Read the Marcella Hazan interview titled: For Better, for Worse, for Richer, for Pasta by Kim Severson in today’s New York Times food section.

Publisher Gotham Books plans to release her new memoir/cookbook; Amarcord: Marcella Remembers , this October.

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Filed under 20th Century, Italian, Profiles

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